We didn’t have gallopinto (red beans and rice) for breakfast this morning; instead we had rice and refried beans. For lunch—to give us a little variety--we had boiled whole red beans and white rice—along with a vegetable chicken-flavored stew that was surprisingly tasty. I got out my bag of salsa and chilero to share with the guys who like a little “heat” in their food.
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We eat in the same dining hall the children do. At breakfast we're usually there at the same time. It's nice to begin the morning seeing the smiling faces of the children. Many of them wave at us or call out "Hola!"
I finally got a photograph of Jason Schaad working in the shop. He's grinding the ends of poles so they can be welded as crossbars to the uprights of the panels.

Jason was obviously tuckered out after a half-day of hard work, because this is where I found him right after lunch.



From the chicken house they walked a little way up the lane toward the gate of the property and stopped to play a while in the woods.

Here are the happy couple--Stephanie and Joel Estrada--shortly after the announcement. We lifted our soda-cans in a toast to them on this joyous occasion.

The spread they provided was plentiful and delicious--three kinds of meat, salad, and twice-baked potatoes. But the very BEST thing was . . . no rice or beans!!

At the close of the occasion the full moon rose over Joel's brother David's house next door, and the moon was so pretty I had to take this photo.
Today was a successful day. We accomplished a lot--more than some of us expected by mid-week. After devotions and a planning meeting we are relaxing until bedtime.
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